CREAM OF ROASTED VEGETABLE SOUP

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CREAM OF ROASTED VEGETABLE SOUP

Cuisine:

Ingredients

Instructions

  1. Heat the oil in a pan, put onion garlic celery.

  2. Stir it for a while add all vegetable and take out in a roasting pan, roast it in a preheated oven at 350F for 10 min.

  3. Take out roasted veg in a pan add stock bring to boil till mashed, blend it.