MASALA OMELETTE
Ingredients
Instructions
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To make masala Omlette, combine the eggs, chilli powder, turmeric powder and salt in a deep bowl and whisk well using a fork.
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Add all the remaining ingredients and mix well.
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Heat 1 tsp of oil in a broad non-stick pan, pour half the egg mixture and tilt the pan slightly, cook on a medium flame for 2 minutes.
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Turnover and cook on a medium flame for 2 more minutes.
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Serve the masala Omlette